Vegan Buffalo Cauliflower Wraps

Vegan Buffalo Cauliflower Wraps


Ingredients:
pinch of black pepper
3/4 cup unsweetened almond milk (plus more as needed to adjust consistency)
3/4 cup brown rice flour
1/2 cup Frank’s Buffalo Sauce
1 head of cauliflower, cut into florets (about 4 cups chopped)
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Pre-heat the oven to 425 degrees F.
  • And then, Mix the flour, milk and pepper together in a bowl and let sit for 5 minutes. Adjust the liquid if needed to create a thick but slightly drippy batter.
  • And then, visit for full instruction : https://runningonrealfood.com/vegan-buffalo-cauliflower-wraps/



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