Low-Carb Big Macs

Low-Carb Big Macs

1/2 c. mayonnaise
2 tbsp. yellow mustard
1 tbsp. ketchup
1 tbsp. pickle relish
2 tsp. apple cider vinegar

  • First step is Make sauce: In a medium bowl, whisk together mayonnaise, yellow mustard, ketchup, pickle relish, apple cider vinegar, garlic powder, onion powder, paprika, and salt.
  • And then, Make burgers: Form ground beef into 4 patties; season both sides with salt and pepper. In a large skillet over medium-high heat, melt butter. Add patties and cook until burgers are seared on the bottom, about 4 minutes. Flip burgers and cook until cooked through to your liking (about 4 minutes for medium), adding cheese during the last minute of cooking.
  • And then, visit for full instruction : http://thedeliciouslyhealthy.com/recipe/low-carb-chicken-cordon-bleu-casserole/

  • Rated 4/5 based on 83 Reviews

    Berlangganan update artikel terbaru via email:

    0 Response to "Low-Carb Big Macs"

    Post a Comment

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel