Cheesy Mexican Chicken Spaghetti

Cheesy Mexican Chicken Spaghetti


Ingredients:
1 10 oz can of diced tomatoes and green chiles undrained
1 can cream of mushroom soup
2 cups cooked chicken chopped
1 can cream of chicken soup
8 oz thin spaghetti pasta
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Instructions:
  • First step is Preheat oven to 350 degrees.
  • And then, Boil pasta according to package directions. Drain.
  • And then, visit for full instruction : https://spicysouthernkitchen.com/baked-beans-with-smoked-sausage/



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